Junmai Ginjo
石鎚 純米吟醸 春の酒
いしづち じゅんまいぎんじょう はるのさけ
満開の桜をイメージした優雅な春の純米吟醸酒。
Polishing Ratio
50%
ABV
16%
SMV
+4
Acidity
1.3
Rice Variety愛媛県産しずく媛
Yeast自家培養酵母
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