Honjozo
金鶴 本醸造
きんつる ほんじょうぞう
Unknown 金鶴 本醸造 — Honjozo · rice: 麹：五百万石／掛米：越いぶき 他 · polishing 60% · 15% ABV.
Polishing Ratio
60%
ABV
15%
SMV
+5
Acidity
1.2
Rice Variety麹：五百万石／掛米：越いぶき 他
Water Source軟水
Yeast協会701号
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