Daiginjo
墨廼江 大吟醸 氷温三年熟成 別吟
すみのえ だいぎんじょう ひょうおんさんねんじゅくせい べつぎん
Unknown 墨廼江 大吟醸 氷温三年熟成 別吟 — Daiginjo · rice: 山田錦 · polishing 40%.
Polishing Ratio
40%
SMV
+4
Acidity
1.3
Rice Variety山田錦
Yeast宮城酵母
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