Nihon no Koshugura

Nihon no Koshugura was established in collaboration with 10 partner breweries across Japan to preserve and pass down the traditions of sake brewing and aging culture for future generations.As Japan’s first specialized aging warehouse for koshu (aged sake), we carefully curate and further mature selected aged sake from all over the country, creating new value through additional aging techniques.By utilizing wooden barrel aging and proprietary blending techniques, we offer innovative flavors that harmonize with modern culinary trends and lifestyles. The profound and complex flavors developed over many years of aging provide an unparalleled sensory experience.Through these initiatives, we have launched the ultra-long-term aged sake brand "Inishie no Bishu | INISHIE", sharing the new possibilities of aged sake with both domestic and international audiences. Business Hours:10:00 AM – 5:00 PMBusiness Days:Weekdays, excluding New Year holidays