Komasa Jouzou

Komasa Brewery was founded in 1883 by Ichisuke Komasa I.In Hiyoshi-cho, Hioki-shi, Kagoshima, overlooking the East China Sea, we produce honkaku shochu such as our representative brand, Satsuma Kozuru, as well as spirits (gin), liqueurs, and whiskey.We will continue to deliver unique and attractive products to spread the culture of Satsuma distilled spirits both in Japan and abroad. Hours: 9:00 - 16:00 *Wihtout 12:00 - 13:00Closed: Saturdays, Sundays, national vacations, GW, Obon, year-end and New Year vacationsTour fee: Free of chargeNumber of visitors: Minimum 1 person *Prior notice required for groups